YUNNAN TEA | Rich, malty, and smooth

⭐⭐⭐⭐⭐ "Awesome product. Loved it." – Sanjay G.

INGREDIENTS: Yunnan Black Tea

CAFFEINE CONTENT: High

STEEP at 212° for 3-5 minutes.

What is Yunnan Tea?

Yunnan Tea is a premium loose leaf black tea sourced from China’s Yunnan Province, crafted from large-leaf tea varietals that produce a naturally smooth, full-bodied cup with soft cocoa, honeyed sweetness, and gentle earthy depth. Known for its rich yet approachable character, this tea sits between bold and smooth, offering complexity without harshness.

Grown in the high mountain regions of Yunnan, this tea benefits from fertile soil, misty climate conditions, and ancient tea-growing traditions. The large-leaf varietal used in Yunnan teas is known for producing a round, textured infusion with naturally sweet undertones and a creamy mouthfeel. Unlike sharper black teas, Yunnan tea tends to emphasize warmth and softness over brisk astringency.

When brewed, Yunnan Tea produces a deep amber-red liquor with a warm aroma of cocoa, dried fruit, and light toasted grain. The flavor opens with smooth malt-like sweetness, followed by subtle notes of honey, baked bread, and gentle earthiness. The finish is soft, slightly warming, and naturally sweet, leaving a rounded and satisfying impression on the palate.

What sets Yunnan Tea apart is its layered smoothness—rich enough to enjoy plain, yet balanced enough for everyday drinking. It holds up well to multiple steeps, gradually revealing softer honeyed tones and deeper cocoa-like notes as it opens in the cup.

Flavor Profile

Smooth cocoa, honeyed sweetness, soft malt, light dried fruit notes, gentle earthiness, and a warm, rounded finish.

Origin

Premium black tea sourced from Yunnan Province, China, made from large-leaf varietals grown in high-elevation mountain gardens known for producing naturally sweet, full-bodied teas.

Why You'll Love It

• Premium loose leaf Chinese black tea

• Naturally smooth, low-astringency profile

• Cocoa and honey-like natural sweetness

• Rich but soft, easy-drinking body

• Excellent hot or re-steeped multiple times

• Balanced everyday black tea

• No bitterness when properly brewed

• A classic Yunnan-grown specialty tea

Tea Type:
Loose leaf black tea.

Smooth, grounding, and quietly complex, this Yunnan tea offers a comforting cup that reveals new layers of sweetness and depth with every steep.

The Rich History of Yunnan Tea

Yunnan, China, is considered one of the birthplaces of tea. Located in southwestern China, the province has a long history of tea cultivation. It is known for producing some of the finest teas in the world, including Yunnan black tea.

The region's distinct climate and varied landscape contribute to the cultivation of high-quality tea leaves.

Tea production in Yunnan dates back over a thousand years. Historical records indicate that the Yunnan locals were among the first to discover and use tea. The area is particularly famous for the oldest tea trees in the world – some are believed to be over 1,000 years old! Tea produced from these trees are highly sought after for their flavor and quality.

China's Yunnan tea became popular during the Tang Dynasty, which lasted from 618 to 907 AD. It continued to thrive during the Song Dynasty from 960 to 1279 AD and the Ming Dynasty from 1368 to 1644 AD.

The region's tea was often traded along the old Tea Horse Road. This road connected Yunnan to Tibet and other places. It helped people exchange goods and culture.

In modern times, Yunnan black tea has gained international recognition for its unique flavors and health benefits. It is a staple in tea culture worldwide. No wonder tea enthusiasts love this tea.